Shanxian Chemical
SUPPLEMENTS
Alcohol Hydrogen Peroxide Cuts
On the use of wine and hydrogen peroxide in wound treatment
On the principle of the patient's injury, both wine and hydrogen peroxide are commonly used agents. Alcohol is strong in nature and has the ability to kill bacteria. Ancient healers often washed wounds with wine, because it can kill all kinds of evil bacteria and prevent them from growing and causing rot. However, wine is highly irritating, and when applied to the wound, the injured often feel severe pain. If the wound is deep and wide, the pain is especially unbearable.
For hydrogen peroxide, it is easy to separate and explain oxygen. This oxygen is highly oxidizing, can break the structure of bacteria, and is very effective in killing. And its decomposition products are water and oxygen, which are harmless to the muscle body. It is used in wounds to remove stains and blood, clear carrion, and make the wound clean. However, it also has disadvantages. If the concentration is improper or overused, it will also hurt normal tissues.
Where alcohol is used on the wound, the state of the wound should be examined. For shallow and small injuries, wipe lightly with thin wine, which can sterilize and relieve the pain. If it is a deep and large injury, it needs to be used with caution, which may cause severe pain and may cause the injury to expand. When using hydrogen peroxide, its concentration must be checked, and it is usually rinsed at a moderate concentration to remove the dirt and keep the tissue intact.
Doctors use both of these, and the pros and cons should be weighed. When using alcohol for shallow injuries, it is necessary to control the degree; when using hydrogen peroxide for deep wounds, it is also necessary to be careful about the concentration. Only by making good use of it can the injured be faster and less painful.
On the principle of the patient's injury, both wine and hydrogen peroxide are commonly used agents. Alcohol is strong in nature and has the ability to kill bacteria. Ancient healers often washed wounds with wine, because it can kill all kinds of evil bacteria and prevent them from growing and causing rot. However, wine is highly irritating, and when applied to the wound, the injured often feel severe pain. If the wound is deep and wide, the pain is especially unbearable.
For hydrogen peroxide, it is easy to separate and explain oxygen. This oxygen is highly oxidizing, can break the structure of bacteria, and is very effective in killing. And its decomposition products are water and oxygen, which are harmless to the muscle body. It is used in wounds to remove stains and blood, clear carrion, and make the wound clean. However, it also has disadvantages. If the concentration is improper or overused, it will also hurt normal tissues.
Where alcohol is used on the wound, the state of the wound should be examined. For shallow and small injuries, wipe lightly with thin wine, which can sterilize and relieve the pain. If it is a deep and large injury, it needs to be used with caution, which may cause severe pain and may cause the injury to expand. When using hydrogen peroxide, its concentration must be checked, and it is usually rinsed at a moderate concentration to remove the dirt and keep the tissue intact.
Doctors use both of these, and the pros and cons should be weighed. When using alcohol for shallow injuries, it is necessary to control the degree; when using hydrogen peroxide for deep wounds, it is also necessary to be careful about the concentration. Only by making good use of it can the injured be faster and less painful.
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