Shanxian Chemical
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Baking Soda Hydrogen Peroxide Periodontal Disease
On the effect of baking soda and hydrogen peroxide on periodontal disease
In patients with periodontal disease, the gums are red, swollen, painful, and even loose teeth, which is greatly harmful to people's oral health. Today there are baking soda and hydrogen peroxide, which may have good effects on this disease.
Baking soda is mild in nature and alkaline. In the mouth, due to the growth of bacteria, etc., the environment is often acidic, which is not good for periodontal health. Baking soda into the mouth can adjust acid and alkali, create an environment that is not suitable for bacterial reproduction, and can relieve inflammation, reduce gum redness and pain.
Hydrogen peroxide has strong oxidation. Moderate concentration of hydrogen peroxide can penetrate into the periodontal pocket, oxidize the structure and metabolic substances of bacteria, and kill the bacteria that cause periodontal disease. And the oxygen produced by its decomposition can improve the local microenvironment and inhibit the growth of anaerobic bacteria.
Use the two together to complement each other. Gargle with baking soda water first, adjust the acid and alkali of the mouth, and then rinse the periodontal with hydrogen peroxide solution, which can more effectively sterilize, resist inflammation, and promote the recovery of periodontal tissue. When using it, be sure to pay attention to the concentration and method. The concentration of baking soda should be moderate, and if it is too thick, it will irritate the oral cavity; the concentration of hydrogen peroxide should not be high to prevent damage to the oral mucosa.
In summary, baking soda and hydrogen peroxide are convenient and effective natural methods for the prevention and treatment of periodontal disease. If the public uses them rationally, they can benefit and protect the safety of the mouth.
In patients with periodontal disease, the gums are red, swollen, painful, and even loose teeth, which is greatly harmful to people's oral health. Today there are baking soda and hydrogen peroxide, which may have good effects on this disease.
Baking soda is mild in nature and alkaline. In the mouth, due to the growth of bacteria, etc., the environment is often acidic, which is not good for periodontal health. Baking soda into the mouth can adjust acid and alkali, create an environment that is not suitable for bacterial reproduction, and can relieve inflammation, reduce gum redness and pain.
Hydrogen peroxide has strong oxidation. Moderate concentration of hydrogen peroxide can penetrate into the periodontal pocket, oxidize the structure and metabolic substances of bacteria, and kill the bacteria that cause periodontal disease. And the oxygen produced by its decomposition can improve the local microenvironment and inhibit the growth of anaerobic bacteria.
Use the two together to complement each other. Gargle with baking soda water first, adjust the acid and alkali of the mouth, and then rinse the periodontal with hydrogen peroxide solution, which can more effectively sterilize, resist inflammation, and promote the recovery of periodontal tissue. When using it, be sure to pay attention to the concentration and method. The concentration of baking soda should be moderate, and if it is too thick, it will irritate the oral cavity; the concentration of hydrogen peroxide should not be high to prevent damage to the oral mucosa.
In summary, baking soda and hydrogen peroxide are convenient and effective natural methods for the prevention and treatment of periodontal disease. If the public uses them rationally, they can benefit and protect the safety of the mouth.
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