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How To Clean Fruit With Hydrogen Peroxide
On the method of cleaning fruits with hydrogen peroxide
People in the world often have doubts about fruit cleaning. Today there is a method of cleaning fruits with hydrogen peroxide, which can solve this worry.
Hydrogen peroxide has strong oxidizing properties and can remove all kinds of filth and germs on the surface of fruits. It also needs to be used.
First, prepare an appropriate amount of hydrogen peroxide and dilute it with water. The ratio should be moderate. If it is too thick, it may damage the fruit, and if it is too light, it will be difficult to achieve the cleaning effect. It is usually better to mix one part of hydrogen peroxide with several parts of water, which depends on the type of fruit and the degree of dirt.
Once, put the fruit in a basin, slowly pour in the diluted hydrogen peroxide solution, so that the fruit is submerged in it. Wait for a while, so that the hydrogen peroxide can fully interact with the dirt and germs on the surface of the fruit. During this process, the solution can be seen slightly churning, which is the appearance of hydrogen peroxide decomposition, and is exerting its cleaning ability.
After a while, rinse the fruit with water. Rinse carefully and repeatedly several times, be sure to remove the residual hydrogen peroxide solution. Although hydrogen peroxide can clean the fruit, if there is too much residue, it may be harmful to the body in the mouth.
After this operation, the dirt on the surface of the fruit will be removed, and the germs will be disinfected and sterilized. You can eat it with peace of mind. And cleaning with this method is easier and more efficient than other methods, and can keep the fruit fresh and clean, which is good for health. Users should pay attention to the details of the operation to achieve the best effect.
People in the world often have doubts about fruit cleaning. Today there is a method of cleaning fruits with hydrogen peroxide, which can solve this worry.
Hydrogen peroxide has strong oxidizing properties and can remove all kinds of filth and germs on the surface of fruits. It also needs to be used.
First, prepare an appropriate amount of hydrogen peroxide and dilute it with water. The ratio should be moderate. If it is too thick, it may damage the fruit, and if it is too light, it will be difficult to achieve the cleaning effect. It is usually better to mix one part of hydrogen peroxide with several parts of water, which depends on the type of fruit and the degree of dirt.
Once, put the fruit in a basin, slowly pour in the diluted hydrogen peroxide solution, so that the fruit is submerged in it. Wait for a while, so that the hydrogen peroxide can fully interact with the dirt and germs on the surface of the fruit. During this process, the solution can be seen slightly churning, which is the appearance of hydrogen peroxide decomposition, and is exerting its cleaning ability.
After a while, rinse the fruit with water. Rinse carefully and repeatedly several times, be sure to remove the residual hydrogen peroxide solution. Although hydrogen peroxide can clean the fruit, if there is too much residue, it may be harmful to the body in the mouth.
After this operation, the dirt on the surface of the fruit will be removed, and the germs will be disinfected and sterilized. You can eat it with peace of mind. And cleaning with this method is easier and more efficient than other methods, and can keep the fruit fresh and clean, which is good for health. Users should pay attention to the details of the operation to achieve the best effect.
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