Shanxian Chemical
SUPPLEMENTS
Hydrogen Peroxide Fruit Washing
On the method of washing fruits with hydrogen peroxide
In modern times, the cleanliness and protection of fruits and vegetables are of common importance to people. There is a method of using hydrogen peroxide to wash fruits, which is quite specific and can be discussed in detail.
Those who use hydrogen peroxide have the ability to oxidize. By washing fruits, they can remove the surface filth of the fruit and kill all kinds of bacteria and bugs. The reason for its action is that due to the power of oxidation, it can break the structure of bacteria and bugs, destroy their vitality, and also decompose the filth, which is easy to remove.
However, the method of washing fruits with hydrogen peroxide should be measured carefully. If the dosage is too large, hydrogen peroxide may remain on the surface of the fruit. Humans eat it, or damage the body. In the viscera, or suffer from it, it is not good for health. Therefore, a suitable solution must be prepared according to the precise ratio.
When washing the fruit, first prepare the hydrogen peroxide liquid, and soak it in the fruit. The length of time must also be considered. Less is incomplete cleaning, and more is afraid of damaging the fruit quality. After soaking, wash it with water again and again, so that the hydrogen peroxide remains.
In this way, washing the fruit with hydrogen peroxide, according to the precise method, weighs the advantages and disadvantages, can ensure the cleanliness of the fruit, and also protect people's health. It is a useful method in the way of cleaning fruits and vegetables.
In modern times, the cleanliness and protection of fruits and vegetables are of common importance to people. There is a method of using hydrogen peroxide to wash fruits, which is quite specific and can be discussed in detail.
Those who use hydrogen peroxide have the ability to oxidize. By washing fruits, they can remove the surface filth of the fruit and kill all kinds of bacteria and bugs. The reason for its action is that due to the power of oxidation, it can break the structure of bacteria and bugs, destroy their vitality, and also decompose the filth, which is easy to remove.
However, the method of washing fruits with hydrogen peroxide should be measured carefully. If the dosage is too large, hydrogen peroxide may remain on the surface of the fruit. Humans eat it, or damage the body. In the viscera, or suffer from it, it is not good for health. Therefore, a suitable solution must be prepared according to the precise ratio.
When washing the fruit, first prepare the hydrogen peroxide liquid, and soak it in the fruit. The length of time must also be considered. Less is incomplete cleaning, and more is afraid of damaging the fruit quality. After soaking, wash it with water again and again, so that the hydrogen peroxide remains.
In this way, washing the fruit with hydrogen peroxide, according to the precise method, weighs the advantages and disadvantages, can ensure the cleanliness of the fruit, and also protect people's health. It is a useful method in the way of cleaning fruits and vegetables.
Scan to WhatsApp
