Shanxian Chemical
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Hydrogen Peroxide Seed Soaking Before Planting
Soaking seeds with hydrogen peroxide before sowing
Farmers know that pre-sowing seed treatment is related to the growth of future crops. Today, it is said that soaking seeds with hydrogen peroxide before sowing is actually a beneficial move.
Hydrogen peroxide is unique. Soaking seeds with it can activate the vitality of seeds. When seeds are dormant, they are like sleeping buds. After being soaked with hydrogen peroxide, they seem to be awakened. The mechanism is that hydrogen peroxide can change the microenvironment around the seeds, increase their permeability, and promote the absorption of water and nutrients by the seeds.
When soaking seeds, many matters need to be paid attention to. First, the concentration of hydrogen peroxide needs to be precisely controlled. If it is too thick, it may damage the embryo of the seed and cause damage to its vitality; if it is too thin, it will be difficult to achieve the expected effect. Second, the length of soaking is also critical. Different seeds require different lengths of time. For example, cereal seeds, soaking for about two hours can soften the seed coat and facilitate the germination of the embryo. For bean seeds, it may be necessary to reduce the soaking time slightly to prevent excessive soaking.
And after soaking the seeds, rinse the seeds with water to remove the residual hydrogen peroxide. In this way, they can be sown in the fields. After this treatment, the germination rate of the seeds can increase after sowing, and the seedlings are also more robust. The root system is developed, and it can be deeply rooted in the soil, absorbing the fertilizer of the soil and resisting the opposition of the outside world. The stems are tall and straight, and the leaves are green, laying a solid foundation for the future harvest of crops.
From this point of view, soaking seeds in hydrogen peroxide before sowing is actually a method worthy of promotion in agriculture, which can add force to agricultural production.
Farmers know that pre-sowing seed treatment is related to the growth of future crops. Today, it is said that soaking seeds with hydrogen peroxide before sowing is actually a beneficial move.
Hydrogen peroxide is unique. Soaking seeds with it can activate the vitality of seeds. When seeds are dormant, they are like sleeping buds. After being soaked with hydrogen peroxide, they seem to be awakened. The mechanism is that hydrogen peroxide can change the microenvironment around the seeds, increase their permeability, and promote the absorption of water and nutrients by the seeds.
When soaking seeds, many matters need to be paid attention to. First, the concentration of hydrogen peroxide needs to be precisely controlled. If it is too thick, it may damage the embryo of the seed and cause damage to its vitality; if it is too thin, it will be difficult to achieve the expected effect. Second, the length of soaking is also critical. Different seeds require different lengths of time. For example, cereal seeds, soaking for about two hours can soften the seed coat and facilitate the germination of the embryo. For bean seeds, it may be necessary to reduce the soaking time slightly to prevent excessive soaking.
And after soaking the seeds, rinse the seeds with water to remove the residual hydrogen peroxide. In this way, they can be sown in the fields. After this treatment, the germination rate of the seeds can increase after sowing, and the seedlings are also more robust. The root system is developed, and it can be deeply rooted in the soil, absorbing the fertilizer of the soil and resisting the opposition of the outside world. The stems are tall and straight, and the leaves are green, laying a solid foundation for the future harvest of crops.
From this point of view, soaking seeds in hydrogen peroxide before sowing is actually a method worthy of promotion in agriculture, which can add force to agricultural production.
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