Shanxian Chemical
SUPPLEMENTS
Yeast Dish Soap Hydrogen Peroxide
All things in the world have their wonderful uses. Yeast, detergent and hydrogen peroxide, seemingly ordinary things, can also have extraordinary effects if they are well used.
Yeast, in the matter of fermentation, has an important contribution. In ordinary cooking, yeast is used to make the noodles, and the noodles are fluffy, fragrant and soft, and the entrance is excellent. The reason for fermentation is that the microorganisms in the yeast break down sugars, release carbon dioxide, and cause the noodles to swell.
Dishwashing detergent is also a tool for removing oil stains. After a meal, the dishes are oily, and they are washed with detergent, which is instantly clean. Due to its molecular structure, one end is lipophilic and the other end is hydrophilic, which can disperse oil stains in water and go away with water.
Hydrogen peroxide, with strong oxidizing properties. It is quite powerful for cleaning and disinfection. It can be used for wound disinfection to prevent the risk of infection.
If the three are used in combination, it is also wonderfully useful. Take an appropriate amount of yeast and mix it with detergent and hydrogen peroxide. The chemical reaction is wonderful. Yeast accelerates the decomposition of hydrogen peroxide and releases oxygen. The detergent can form a foam of oxygen. This foam has a significant effect when cleaning some stubborn stains. If the scale has accumulated for a long time on the utensils, wipe the mixture with it, and the scale is easy to remove.
The use of the three, either alone or in combination, brings many conveniences to life, and the world should explore their methods to enjoy their wonders.
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